Mount Mary, Quintet other_regions_australia The 2015 Termanthia is a

The 2015 Termanthia is a selection from 120-year-old ungrafted Tinta de Toro vines from six plots that fermented in French oak vats with commercial yeasts and matured in barrels for 22 months

there is very good balance and harmony

baked apple and acacia blossom aromas

A deft application of wood still allows free reign to the earthy and spicy red berry fruit aromas that complement the rich

Mount Mary, Quintet other_regions_australia The 2015 Termanthia is a45% Cabernet Sauvignon, 30% Merlot, 16% Cabernet Franc, 5% Malbec, 5% Petit Verdot, all kept separate until the end of the first year when they are assessed. Those lots deemed unsuitable for Quintet go into the Reflection label that has been produced every year since 2013. Cabernet Sauvignon dominates the nose of this youthful wine at the moment that is relatively elegant. Noble and savoury but embryonic. Light tannins and a gentle touch but still