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Marlobobo Bourbon BA Sakuranbobo (2023) Style_Strong Ale the beer was then double

Marlobobo Bourbon BA Sakuranbobo (2023) Style_Strong Ale the beer was then doubleSpontaneously fermented cherry wine aged 20 months in a bourbon barrel. No water or yeast added. Fermented solely by native yeast and bacteria from the cherries. Made with local Stevnsbr cherries and cane sugar that is, well not exactly local.

SKU: 87572550492 · From everengland.com

4.3
USD34.95 USD60.95

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Description

the beer was then double dry-hopped at bottling with the whole cone Cascade and Farnham White from the 2023 harvest at 25g/L

the finish is velvety and luxurious

lightly tart finish

dripping in Mosaic

Marlobobo Bourbon BA Sakuranbobo (2023) Style_Strong Ale the beer was then doubleSpontaneously fermented cherry wine aged 20 months in a bourbon barrel. No water or yeast added. Fermented solely by native yeast and bacteria from the cherries. Made with local Stevnsbr cherries and cane sugar that is, well not exactly local.

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